Although there are risks to the price of peanut production, it is worthwhile because of its benefits. It’s the best health benefits of peanuts. “You can eat peanuts in different forms, cooked peanuts, roasted peanuts, roasted peanuts, soaked peanuts, and peanut butter in order to obtain healthy nutrients.”
Peanut is useful for heart and neurological diseases, Alzheimer’s and infections:
Peanuts primarily prevent cancer, heart disease, neurology, viral or any kind of fungal infection. Use of resveratrol as antioxidant increases the production of NO in the body, which reduces the risk of stroke.
Peanut has no carbs
Women are more likely to gain weight in different stages of life. It can be after pregnancy, hormonal changes, menopause, depression, etc. According to the results, women who consumed almond butter on their diet at least twice a week were less at risk of weight gain. Take it. It is recommended to use peanuts regularly to prevent obesity.
Benefits of Peanut Skin Care
Peanuts contain high levels of antioxidants that become more active when boiling. Genistein quadrupled and an antioxidant called biochanin-A doubled. This eliminates most of the damage caused by free radicals in the skin, resulting in healthy skin. So, while peanuts help alleviate hunger, they keep you young too.
“Peanuts are good for skin diseases; They help treat eczema and skin psoriasis. Peanuts include numerous vitamins with an anti-bacterial property that are excellent for skin care. You can also use peanut oil as skin protectors that protect your skin from harmful ultraviolet and sunburn problems. Peanuts contains a good content of omega-3 fatty acids, which helps in many ways skin care.
Natural antioxidants in peanuts
Peanut shells are rich sources of natural and high-fiber dietary antioxidants. Different types of grilled peanut shells contain higher values, such as dark or roasted burnings. Adding foods like peanut butter to daily diet can improve their nutritional content.
Peanuts for healthy bones and energy
The abundance of iron and calcium in peanut butter is one of the most important factors in the transfer of oxygen to the blood and the promotion of healthy and strong bones. It fits perfectly to the nutritional needs of bodybuilders with support of higher weight. Peanut is a good source of energy and strengthens your body with large amounts of vitamins, minerals and antioxidants.
Peanut is good for depression and anxiety problems
The most common cause of depression in children is low serotonin levels. The tryptophan found in peanuts increases their release of chemicals, thus fighting depression. It is believed that having at least two tablespoons of peanut butter a week will help keep you fit and healthy to prevent serious illnesses.
Peanut is good for high cholesterol
Daily consumption of 1.5 ounces of nuts, such as peanuts, may reduce the risk of heart disease. Peanuts is a healthy snack and contains healthy mono-saturated fats, which are a good source of B vitamins.
Health benefits of peanuts for stomach
Antioxidants such as polyphenols at high concentrations in peanuts. P-komaric acid can reduce the risk of gastric cancer. This is done by reducing the production of carcinogenic nitrogenic amines.
Peanut production risks
Land erosion because of the switch from farming to non-farming, the need for shareholders to speed up the management of dry land, which was not a priority at first.
Therefore, it is necessary to exploit any opportunity towards the development of appropriate technologies to increase productivity. Theoretically, it is expected that the use of production factors will have an important effect on increasing production and decreasing production risks. However, under laboratory conditions, this research produced results that were not completely theoretical than expected.
The production risk function is determined by analyzing the remaining production function that is used as a square and is transformed into a dependent variable. Then all independent variables with output variable are identified as output variables.
The coefficient of determination was 0.9821 and 0.9465, respectively, as a result of analysis of production function after biochar treatment in the first three seasons of peanut cultivation (as compared to biochar).
The determination coefficient size can explain the independent variables determined in the model, including the land area, seed, nitrogen fertilizer, phosphorus fertilizer, potassium fertilizer, pesticides, employment and family work.
The results showed that in the best season performance depends on 98.21% and 94.25% yield. While 1.79 percent of the remaining and 5.35 percent were explained by other factors outside the model.
Factors affecting the production of peanut farms in the first season include land factors, seeds, phosphorus fertilizers, family work, and work outside the family.
Since n-ferrous fertilizers, potash fertilizers and pesticides have no significant effect on production. Factors produced most effect on the production of peanuts, toxins, family labor, potash fertilizer and work outside the family. While production factors that had no significant effect on them included seeds, nitrogen fertilizers, phosphorus fertilizers and natural fertilizers.
a positive sign of anticipation, which means that the risk of production increases as yields increase in peanut cultivation. The possible scenario is that production increases but risk decreases, but in this study increasing production risk increases.
These conditions may be due to the performance of the supply-demand mechanism or the market mechanism. The number of peanuts also increases as production of peanuts increases.
Considering other cteris paribus factors, if the market demand for nuts is stable, increasing the number of products offered due to increased production will reduce the price of products on the market. This means increasing the probability of farmers’ efficiency will be forced to use growing peanuts in arid lands.
The agency said the increase in the number of goods on display would increase surplus because of increased production, while steady demand would remain, as the supply exceeds the needed quantity, so that commodity prices drop.
A fall in the price of crops will dramatically reduce farmers’ incomes, affecting their ability to increase investment for agriculture and reducing it.
Peanut production price
Peanut, which is important for oil and food, is the fourth oil-produced oil in the world after soybeans, rapeseed and cotton.
The cost of production is high and farmers’ income is increased by using the correct number of inputs that are possible. So check how inputs are required in agriculture.
Cost and income analysis is important in the field of producers and the economy. If a farmer continues to produce a crop, what productive activity should he be doing? The positive and satisfying income level of cost analysis signifies decisions made by government, but it has a great benefit for producers.
Data were collected using the study method from peanut production fields.
All peanut farmers were considered to determine the main population. A frequency distribution table was designed on the central processor table according to the width of the peanut granular area. A large distribution chart shows distribution close to normal distribution for farms.
The farm’s residents are the farm’s family business. Work is directly related to human being and the production factor is social and economic in dimensions.
